Shiota-sensei to Amai-chan

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Ch. 28 - Preparation
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Thanks y'all - I guess I didn't actually slow down as much this time around, mostly cause I think I'd be letting myself down if I did. That's self-motivation for you.

@ErikMm I was wracking my head over it before finally deciding it was there because the food poisoning thing was there. That or I mistranslated it.
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so what does testing stool have to do with handling food?
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Thanks for the chapter :) dont worry, take your time :)
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@red_bean_casserole take your time. Personally I look forward to waiting until the current arc is over so I can just read it all and be done with it.
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I love how they always draw Shiota-sensei to look so much older and more haggard than the other teachers even though he's only 29 himself ?
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@red_bean_casserole honestly even if you slowed down, you'd still have a pretty quick release schedule! You're pretty on top of things, so I wouldn't feel bad at all about slowing down your pace.
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@red_bean_casserole
Thank you for your hard work on this series so far, if you need to slow down a bit then go for it.
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@red_bean_casserole It's okay, you wouldn't want to spoil us too much with all these cute chapters released at once! Haha, thanks for being so fast until now :D
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This week's chapter is 準備/Preparation. It's the beginning of a long cultural fair arc which apparently isn't over yet. The latest chapter, which is still すれ違い, still deals with the culture festival, and that's six chapters from here.

Disclosure: The next chapter might come out a bit later (like the end of the upcoming weekend). It's been a month since I've started Amai-chan, and I've kept up a pretty decent pace, finishing 15 chapters so far. Not actually sure how much longer I can keep that pace, so I'll likely be slowing down to catch a breath (and listening to Self Care on repeat). Honestly don't know how other solo scanlators can manage a chapter a day, but what I do know is I'm not one of them. (P.S. I'd take on someone, but then they'd know how terribad I actually am at all this ?)
Last edited 10 mo ago by red_bean_casserole.